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A Sensual Dining Experience

Our aim is to “use local and regional produce to deliver a wholesome, fine dining experience, without the Sydney price tag”.

Opening Hours

Dinner: Thursday through Sunday from 6pm
Lunch: Saturday and Sunday from noon

What's New

New Winter menu is now online for you all to see

Chef Max has created a stunning new Winter menu, which will start as of Thursday 21st July

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Winter 2016 a la carte

Chef Max has changed the menu to take advantage of ingredients at their best in Winter

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